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Fine Dining

Cuisine for connoisseurs.

From James Beard Foundation’s award winning celebrity chef Jean-Georges Vongerichten to Ski Magazine’s perennial designation of Deer Valley as the best restaurants in ski country, to the restaurants on Main Street that are annually named Salt Lake Magazine’s Best in State, Park City has an amazing array of fine dining options. Contrary to popular belief, many of these restaurants have a fine wine list to compliment the cuisine, such as the St. Regis 8,000 bottle wine vault. If you appreciate fine dining, you can be completely content every night of your vacation. For help selecting a restaurant, see Mountain Express Magazine which showcases the menus of every restaurant in town. And relax - as sophisticated as these restaurants are, there is no place in town where you won’t feel comfortable wearing jeans or even your ski gear.